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The cactus Opuntia ficus-indica L. is widly cultivated in Morocco and has a very an important economic role as a source of food, livestock feed and not forgetting that it is considered to be an income for people in rural communities. This crop...

African sheep manifest diverse but distinct physio-anatomical traits, which are the outcomes of natural- and human-driven selection. Here, we generated 34.8 million variants from 150 indigenous northeast African sheep genomes sequenced at an...

There is a pressing need to improve climate-resilient crops as a consequence of increasingly erratic climatic behavior that threatens global food security. Current scientific efforts aim to elucidate the complex mechanisms behind drought...

Lentil (Lens culinaris Medik.) is a nutritious food for millions of people globally. It plays an important role in Bangladesh as a good source of protein and micronutrients for low-income populations with less access to animal protein. To...

Background The experiment evaluated the effect of supplementing sheep fed natural pasture hay with processed sweet lupin grain on growth performance and its economic feasibility. The finding revealed that use of steamed lupin shown to improve...