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Enhancing Water and Land Productivity
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Displaying 1211 - 1220 items out of 3708 results
Publication
Dynamic seed zones to guide climate-smart seed sourcing for tropical dry forest restoration in Colombia
June 01, 2021

Dynamic seed zones to guide climate-smart seed sourcing for tropical dry forest restoration in Colombia

Tree-based forest landscape restoration interventions require knowledge on the suitability and origin of seed sources and planting material. A common recommendation is to select locally sourced material based on the assumption that it is well...

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Research theme
Durum Wheat Field
May 29, 2021

Durum Wheat

ICARDA's Durum Wheat Breeding Program aims to deliver superior varieties with increased yields against a backdrop of rapid climate change. ICARDA's durum wheat program also seeks to reverse the erosion of the crop's genetic diversity resulting...
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Research theme
Bread Wheat
May 29, 2021

Bread Wheat

ICARDA's bread wheat breeding program applies both conventional and molecular approaches to develop and distribute elite bread wheat genotypes, including shuttle breeding, doubled haploids, speed breeding, marker-assisted selection, and critical...
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Research theme
Date Palm
May 29, 2021

Date Palm

ICARDA is developing date palm production systems by utilizing and fine-tuning available modern technology. Current research projects are designed to address problem-solving, including crop management and protection, water and soil management...
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Research theme
Spineless Cactus
May 29, 2021

Spineless Cactus

With its multi-functionality, spineless cactus has become one of the most promising 'under-utilized species' of the dry regions. Used for centuries by traditional rural farmers, it is only since ICARDA's peer-reviewed research and dryland...
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Research theme
Forage Legumes
May 29, 2021

Forage Legumes

ICARDA's efforts to promote dryland forage legumes are based on genetic resources, seed production, and management. Research based on several long‐term barley‐ and wheat‐based rotation trials have demonstrated forage legumes' viability...
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Research theme
Grass Pea
May 29, 2021

Grass Pea

ICARDA breeding efforts are underway to reduce the neurotoxin content in grass pea, as well as to improve its seed yield and biomass, to provide a remunerative crop for safe consumption by humans and animals. Grass pea is a multi-purpose, hardy...
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Publication
Heat Priming of Lentil (Lens culinaris Medik.) Seeds and Foliar Treatment with γ-Aminobutyric Acid (GABA), Confers Protection to Reproductive Function and Yield Traits under High-Temperature Stress Environments
May 29, 2021

Heat Priming of Lentil (Lens culinaris Medik.) Seeds and Foliar Treatment with γ-Aminobutyric Acid (GABA), Confers Protection to Reproductive Function and Yield Traits under High-Temperature Stress Environments

Gradually increasing temperatures at global and local scales are causing heat stress for cool and summer-season food legumes, such as lentil (Lens culinaris Medik.), which is highly susceptible to heat stress, especially during its reproductive...

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Research theme
Our Climate Smart Crops - Faba Bean
May 27, 2021

Faba Bean

ICARDA is improving the productivity and yield stability of faba bean by aiming to make sure responses to biotic and abiotic stress factors, such as climatic conditions and diseases, are effectively controlled and inherent yield potential is...
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Publication
Overcoming constraints of scaling: Critical and empirical perspectives on agricultural innovation scaling
May 27, 2021

Overcoming constraints of scaling: Critical and empirical perspectives on agricultural innovation scaling

Scaling is a ubiquitous concept in agricultural research in the global south as donors require their research grantees to prove that their results can be scaled to impact upon the livelihoods of a large number of beneficiaries. Recent studies on...

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