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The arid rangelands, abundant with diverse flora, play a pivotal role as sanctuaries for essential medicinal herbs. Despite their limited species diversity, Lamiaceae plants hold multifaceted significance in medicine, aromatics, and cuisine...

CONTEXT Understanding research collaboration in diverse scientific communities is key to building global agricultural research systems that support the UN Sustainable Development Goals. Characterizing collaboration patterns can inform decisions...

Barley is one of Ethiopia's most important cereal crops, ranking fifth in total cereal production, after maize, wheat, teff, and sorghum. Based on its intended use,it is divided into two types: food barley and malt barley. This study...

Wheat plays a crucial role in Morocco’s food security, economic stability, and livelihoods of farming communities. Assessing key vegetation indices (as yield predictors), along with understanding potential yield, yield gap, and major...

Fungal diseases cause significant yield loss to wheat production. Septoria tritici blotch (STB), caused by the ascomycete fungus Zymoseptoria trtici, is one of the major fungal diseases affecting wheat production worldwide. In Ethiopia, STB is a...

Global food security is heavily reliant on crop pollination. However, evidence on pollinator decline has been reported in all continents. Globally affordable conservation strategies need to be developed, as high-cost measures like European agri...