FecXBar a Novel BMP15 mutation responsible for prolificacy and female sterility in Tunisian Barbarine Sheep
Background: Naturally occurring mutations in growth and differentiation factor 9 (GDF9) or bone morphogenetic protein 15 (BMP15) genes are associated with increased ovulation rate (OR) and litter size (LS) but also sterility. Observing the...
Lentil (Lens culinaris Medikus) is an important cool season legume grown in Mediterranean and semiarid climates. The crop often faces terminal drought stress during the reproductive phase as a consequence of diminishing rainfall or plant...
Training Course on Agronomy and Conservation Agriculture
Publication
May 10, 2017
Race structure of Pyrenophora tritici-repentis in Morocco
The virulence of 135 single-spore isolates of Pyrenophora tritici-repentis, collected from durum wheat fields representing most of the major agro-ecological zones of Morocco from 2013 to 2015, was assessed on six international differential wheat...
Future Smart Food: Creating enabling environments to address malnutrition
Reducing malnutrition is a major challenge in Asia, especially where low-income small-scale households in developing countries are concerned. About 17 million stunted children live in Indonesia, the Philippines, Myanmar, Vietnam, Cambodia and...
AMMI Biplot Analysis for Genotype X Environment Interaction on Yield Trait of High Fe content Lentil Genotypes in Terai and Mid-Hill Environment of Nepal
Adolescence covers 10-19 years of human age and is the transition period of life. The prevalence of Iron (Fe) deficiency in Nepal is around 23% population. High Fe content biofortied lines had developed to overwhelm the problem. This study was...
Genetic Diversity of Fusarium oxysporum f.sp. lentis Population Affecting Lentil in Syria
Lentil (Lens culinaris Medik.) is an important food legume crop in Syria. Fusarium wilt (Fusarium oxysporum f.sp. lentis – Fol) is a key yield-limiting factor in the country. The genetic diversity of Fol population was studied using 96 isolates...
