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Displaying 1261 - 1270 items out of 3793 results
Blog
Miguel Sanchez-Garcia at a field day
July 11, 2021

Modernizing crop breeding to safeguard tomorrow's populations

In the Middle East and North Africa region, the population increases by two percent every year, faster than any other global region except Sub-Saharan Africa. We think it will double in the coming 50 years. Just to maintain the current level of supply, food production will need to increase twofold as well.
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Publication
Genetic diversity and GWAS of agronomic traits using an ICARDA lentil (Lens culinaris Medik.) Reference Plus collection
July 07, 2021

Genetic diversity and GWAS of agronomic traits using an ICARDA lentil (Lens culinaris Medik.) Reference Plus collection

Genotyping of lentil plant genetic resources holds the promise to increase the identification and utilization of useful genetic diversity for crop improvement. The International Center for Agriculture Research in the Dry Areas (ICARDA) lentil...

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News
Grasspea
July 06, 2021

Podcast: ICARDA’s Dr. Priyanka Gupta talks about grass pea

Plant Breeder and legume consultant Dr. Priyanka Gupta features on the popular podcast series Grounded by the Farm, a website, podcast, and social media presence that informs audiences of the inner workings of the agricultural world.
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Publication
Institutional and farm-level challenges limiting the diffusion of new varieties from public and CGIAR centers: The case of wheat in Morocco
July 06, 2021

Institutional and farm-level challenges limiting the diffusion of new varieties from public and CGIAR centers: The case of wheat in Morocco

Low adoption of agricultural technologies slows efforts to increase agricultural productivity and enhance rural livelihoods in developing countries. A large body of literature has sought explanations for the problem, but the focus has been...

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Publication
Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance
July 06, 2021

Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance

Lentil, a cool-season food legume, is rich in protein and micronutrients with a range of prebiotic carbohydrates, such as raffinose-family oligosaccharides (RFOs), fructooligosaccharides (FOSs), sugar alcohols (SAs), and resistant starch (RS)...

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News
Community-based breeding programs are participatory, relatively cheap and implemented directly by farmers, making them useful to smallholders.
July 05, 2021

ICARDA's community-based breeding features on CGIAR 50 Campaign

ICARDA joins CGIAR in celebrating 50 years of innovations and scientific breakthroughs to end hunger and improve human, animal, and ecosystem health under escalating climate challenges.
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Publication
‘Omics’ approaches in developing combined drought and heat tolerance in food crops
July 05, 2021

‘Omics’ approaches in developing combined drought and heat tolerance in food crops

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Publication
Morphological diversity of northeastern fat-tailed and northwestern thin-tailed indigenous sheep breeds of Ethiopia
July 03, 2021

Morphological diversity of northeastern fat-tailed and northwestern thin-tailed indigenous sheep breeds of Ethiopia

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Publication
Ethiopian indigenous goats offer insights into past and recent demographic dynamics and local adaptation in sub-Saharan African goats
July 01, 2021

Ethiopian indigenous goats offer insights into past and recent demographic dynamics and local adaptation in sub-Saharan African goats

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Publication
Genetic analysis of grain protein content and dough quality traits in elite spring bread wheat (Triticum aestivum) lines through association study
July 01, 2021

Genetic analysis of grain protein content and dough quality traits in elite spring bread wheat (Triticum aestivum) lines through association study

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