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Displaying 1061 - 1070 items out of 3628 results
Blog
Dr. Dina Najjar
August 26, 2021

GENDER SCIENTIST DR. DINA NAJJAR DISCUSSES DRYLANDS AND THE IPCC REPORT

In a mini-Q&A series published this week and the next, we spoke to ICARDA scientists to get a better sense of what the future of climate change might look like across the drylands, and to discover how ICARDA is supporting dryland smallholders to adapt.
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Blog
Dr. Mina Devkota-Wasti
August 26, 2021

AGRONOMIST DR. MINA DEVKOTA DISCUSSES DRYLANDS AND THE IPCC REPORT

In a mini-Q&A series published this week and the next, ICARDA scientists express their views on what the future of climate change might look like across the drylands, and explain how ICARDA is helping dryland family farmers adapt.
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Q&A mini-series - ICARDA Scientists on the IPCC Report: Implications for the Dry Areas

ICARDA SCIENTISTS DISCUSS DRYLANDS AND THE 6TH IPCC REPORT 2021

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Publication
Drought Early Warning in Agri-Food Systems
August 26, 2021

Drought Early Warning in Agri-Food Systems

Droughts will increase in frequency, intensity, duration, and spread under climate change. Drought affects numerous sectors in society and the natural environment, including short-term reduced crop production, social conflict over water...

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Publication
BoLA‑DRB3 gene haplotypes show divergence in native Sudanese cattle from taurine and indicine breeds
August 25, 2021

BoLA‑DRB3 gene haplotypes show divergence in native Sudanese cattle from taurine and indicine breeds

Autochthonous Sudanese cattle breeds, namely Baggara for beef and Butana and Kenana for dairy, are characterized by their adaptive characteristics and high performance in hot and dry agroecosystems. They are thus used largely by nomadic and semi...

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Blog
Dr. Ajit Govind
August 24, 2021

Climatologist Dr. Ajit Govind discusses drylands and the IPCC Report

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Publication
The INCREASE project: Intelligent Collections of food-legumegenetic resources for European agrofood systems
August 24, 2021

The INCREASE project: Intelligent Collections of food-legumegenetic resources for European agrofood systems

Food legumes are crucial for all agriculture-related societal challenges, including climate change mitigation,agrobiodiversity conservation, sustainable agriculture, food security and human health. The transition toplant-based diets, largely...

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Publication
Impact of Climate Change on Crop Production and Its Consequences on Human Health
August 22, 2021

Impact of Climate Change on Crop Production and Its Consequences on Human Health

Climate change and water availability directly impact the agricultural practices around the globe. Humans are dependent on agriculture for their food needs. Changing climatic conditions like the delayed onset of monsoon, less rainfall, and...

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Publication
Potential of indigenous entomopathogenic nematodes for controlling tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) under laboratory and field conditions in Morocco
August 19, 2021

Potential of indigenous entomopathogenic nematodes for controlling tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) under laboratory and field conditions in Morocco

The tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae), is a devastating pest worldwide affecting tomato production. Entomopathogenic nematodes (EPNs) are well known for their potential as biocontrol agents to control the...

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Publication
Cactus Pear (Opuntia ficus-indica) Productivity, Proximal Composition and Soil Parameters as Affected by Planting Time and Agronomic Management in a Semi-Arid Region of India
August 18, 2021

Cactus Pear (Opuntia ficus-indica) Productivity, Proximal Composition and Soil Parameters as Affected by Planting Time and Agronomic Management in a Semi-Arid Region of India

Study of appropriate planting time and response to agronomic management practices is imperative for the newly introduced cactus pear (Opuntia ficus-indica (L.) Mill.) into a semi-arid region of India. Responses of cactus pear to agronomic...

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Celebrating 50 years of ICARDA!