This study in ICARDA's seed production series deals with seed-borne pathogens and their geographical distribution. It is widely acknowledged that plant diseases are one of the limiting factors in seed production, and particularly problems are caused...
Detection of bean yellow mosaic virus (BYMV), impatiens necrotic spot virus (INSV) and lily symptomless virus (LSV) by dot‐blot and tissue‐blot immunoenzymatic assay was compared by using either chromogenic or chemiluminescent substrates. Testing was...
In a survey for viruses of cultivated legumes in West Asia and North Africa, pea seed-borne mosaic virus (PSbMV) was found in faba bean, lentil and pea. Using ELISA, it was detected in 107 out of 1554 faba bean samples and 40 out of 496 lentil...
Breeding for resistance to extremes of temperature and moisture in cool season food legumes is limited by the lack of adequate screening techniques. The success of each technique depends upon the representativeness and reproducibility of the type of...
The survey of plant nematodes of food legumes in Syria was continued in 1984 and 1987-88. Soil and root samples were collected in the major chickpea and lentil growing areas. The most damaging nematodes were the chickpea cyst nematode, Heterodera...
A field experiment in Syria in 1986-1991 tested the efficacy of six four-year crop rotations for the control of Heterodera ciceri on chickpea and grasspea. Crop sequences included cultivation of non-host crops (barley and wheat) for 0, 1, 2 or 3...
