Publications and Resources

Integration of productivity, resource management, and institutional innovations is crucial across different system levels. Traditional research and extension services face challenges in disseminating innovations effectively, leading to the emergence...

Smallholder farmers, who mostly engage in low-value agriculture in the drylands of Northern Africa, were the first to have felt the effects of climate change, with threats to their livelihoods and food security. The increasing costs of agricultural...

Pastoralism is one of the most important agricultural production systems in drylands worldwide. It plays an important role in both the economy and the cycle of ecosystem goods and services. However, it is vulnerable to climatic challenges such as...

Faba bean (Vicia faba L.) is an important pulse crop with a wide range of agroecological adaptations. The development of genomic tools and a comprehensive catalog of extant genetic diversity are crucial for developing improved faba bean cultivars...

The cultivation of unconventional or underutilized crops, such as Opuntia ficus indica (OFI), under a climate change scenario is an important subject and has been increasingly studied in agricultural research. Therefore, a scientometric study was...

Kinnow (Citrus reticulata Blanco) cultivation is increasing in IGNP area due to its profitability and good market value. It is cultivated as sole crop and the interspaces are left unutilized. Growing suitable intercrops in the leftover spaces of...

Wheat is an important crop for food security, providing a source of protein and energy for the growing population in Ethiopia. However, both biotic and abiotic factors limit national wheat productivity. The availability of genetically diverse wheat...