This booklet provides guidance for milk producers to ensure they produce quality milk products that are safe and hygienic. The issues covered include: the characteristics of good milk, sources of milk contamination, milk handling equipment, and...
ICARDA's ability to attract and retain a diversity of internationally-talented scientists with a range of specialized skills allows us to mobilize multidisciplinary teams that are able to generate evidence-based solutions grounded on in-depth knowledge of the regions and countries where we work.
Breeding approaches for enhancing genetic gains in grain legumes and dryland cereals
The purpose of this course was to provide training on modern crop breeding tools and techniques to accelerate genetic gain in grain legumes and dryland cereals.
ICARDA discontinued project support to the Islamic Republic of Iran and closed its office in Tehran, effective November 3, 2018. This decision reflects lengthy discussions among ICARDA’s management, Board of Trustees, its legal advisors and...