Wheat production and breeding in Sub-Saharan Africa: Challenges and opportunities in the face of climate change
Purpose – This paper aims to review the current status of wheat production, farming systems, production constraints and wheat demand-supply chain analysis; the role of international and national breeding programs and their approaches in wheat...
Genetic and transcriptional variations in NRAMP‑2 and OPAQUE1 genes are associated with salt stress response in wheat.
The dissection of the genetic and molecular components of salt stress response offers strong opportunities toward understanding and improving salt tolerance in crops. In this study, GWAS was employed to identify a total of 106 SNP loci (R2 = 0...
Dissecting drought tolerance for Syria rehabilitation
Wheat Triticum spp. is the most widely grown cereal crop in the world and one of the central pillars of global food security (Rosegrant et al., 2001), about 728 million metric tons of wheat was produced on 208 million hectares in 2013 (FAO, 2015...
Slow rusting of bread wheat landraces to Puccinia striiformis f.sp. tritici under artificial field inoculation
Yellow rust caused by Puccinia striiformis f. sp. tritici is the most devastating fungal disease of wheat, especially in the Central and West Asia and North Africa (CWANA) region. Most of the released cultivars in CWANA have become susceptible...
On farm analysis of the effect of the preceding crop on N uptake and grain yield of durum wheat (Triticum durum Desf.) in Mediterranean conditions.
One of the challenges of eco-efficient agriculture is the development of operational farming practices to increase the level of agricultural production, maximize the efficiency of resource use and reduce environmental impacts. Based on the...
Effects of feeding different varieties of faba bean (Vicia faba L.) straws with concentrate supplement on feed intake, digestibility, body weight gain and carcass characteristics of Arsi-Bale sheep
Objective: A study was conducted to evaluate the varietal differences among faba bean straws and also to assess the potentials of faba bean straws supplemented with concentrate fed at the rate 70% straws and 30% concentrate mixture on feed...
Bio-economic analysis of dual-purpose management of winter cereals in high and low input production systems
Dual-purpose (DP) management of cereals holds promise to reduce the feed gap and to better integrate crop and livestock systems especially in drylands where forage deficit is severe. However, there is limited information on which cereal species...
Changes in the milk fatty acid profile of Awassi sheep in response to supplementation with agro-industrial by-products
Awassi dairy sheep farmers in the Middle East are facing high feed costs, particularly during the milk production season, along with large fluctuation in grain and straw prices. Incorporating agro-industrial byproducts into the diet of Awassi...
