1. Home
  2. Events

Food Technology in Supporting Entrepreneurs of Food Manufacturing Sectors through the Lens of Egypt Vision 2030

Start Date
June 25, 2019
End Date
June 25, 2019
Type
Conference
Location
Cairo, Egypt

25 June 2019. Cairo, Egypt. Food Technology in Supporting Entrepreneurs of Food Manufacturing 

Food Technology in Supporting Entrepreneurs
Food Technology in Supporting Entrepreneurs

Sectors through the Lens of Egypt Vision 2030. Organised by the National Research Center (NRC) Cairo-Dokki

Extract of the programme:

  • Smaller unit for a larger economy: MSMEs and Egypt 2030 vision Prof. Dr. Zahra S. AHMED Dr.Ing Head of Food Technology Department
  • National Food Safety Authority NFSA: Shaping the future of food industry - Prof. Dr. Hussein MANSOUR, Head of National Food Safety Authority (NFSA)
  • Donor support to youth agribusiness: Right assumptions? Mr. Francois Stepman Communication Specialist The International Center for Agricultural Research in the Dry Areas (ICARDA)  (see picture)
  • Introducing Land O'Lakes in Egypt. Farmer to Farmer program, Food safety and quality (F2F) Land O'Lakes International development - Mr. Hosam HABIB Land O'Lakes Country Director
  • Value added sustainable agriculture and agribusinesses; the opportunities to be captured - Prof. Dr. Ahmed HUZAYYIN (see picture) Cleantech Arabia and Chemonics Egypt

Upcoming Events

CGIAR Science Week
April 07, 2025 - April 12, 2025
Nairobi
General event

CGIAR Science Week 2025

After CGIAR's Science Week had to be postponed due to unforeseen circumstances, the event has been rescheduled and will take place from 7 - 12 April 2025 in Nairobi. Further updates will be available on CGIAR’s website soon.