Estimation of co-variance components, genetic parameters and genetic trends of reproductive traits in community-based breeding program of Bonga sheep in Ethiopia
Objective The objectives of the study were to evaluate reproductive performance and selection response through genetic trend of community-based breeding programs (CBBPs) of Bonga sheep. Methods Reproduction traits data collected between 2012 and...
2020 was a year full of challenges. Between COVID-19 and the intensifying impact of the climate crisis, farmers faced unprecedented threats and obstacles to their livelihoods, particularly in vulnerable dry regions. Thanks to the fantastic...
Genomics-assisted lentil breeding: Current status and futurestrategies
Genomics-assisted breeding has become a powerful tool to develop high-yielding climate-resilient varieties for adaptation to adverse environmental conditions such as heat and drought stresses. Previously, efforts have been made to develop...
Genotype by Environment Interaction Effect on Grain Iron and Zinc Concentration of Indian and Mediterranean Lentil Genotypes
Lentil grains with high nutritional value qualify as a promising candidate for alleviation of micronutrient malnutrition in South Asia and North Africa. Genetic variation for micronutrient concentration in germplasm is prerequisite for...
Identifying New Resistance to Cassava Mosaic Disease and Validating Markers for the CMD2 Locus
Cassava (Manihot esculenta Crantz) is a crucial staple crop, and provides carbohydrate energy to more than half a billion people in the tropics. Cassava mosaic disease (CMD) is the most important disease of cassava in Africa. Since Sri Lanka...
Droughts will increase in frequency, intensity, duration, and spread under climate change. Drought affects numerous sectors in society and the natural environment, including short-term reduced crop production, social conflict over water...
BoLA‑DRB3 gene haplotypes show divergence in native Sudanese cattle from taurine and indicine breeds
Autochthonous Sudanese cattle breeds, namely Baggara for beef and Butana and Kenana for dairy, are characterized by their adaptive characteristics and high performance in hot and dry agroecosystems. They are thus used largely by nomadic and semi...
The INCREASE project: Intelligent Collections of food-legumegenetic resources for European agrofood systems
Food legumes are crucial for all agriculture-related societal challenges, including climate change mitigation,agrobiodiversity conservation, sustainable agriculture, food security and human health. The transition toplant-based diets, largely...
Impact of Climate Change on Crop Production and Its Consequences on Human Health
Climate change and water availability directly impact the agricultural practices around the globe. Humans are dependent on agriculture for their food needs. Changing climatic conditions like the delayed onset of monsoon, less rainfall, and...
Potential of indigenous entomopathogenic nematodes for controlling tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) under laboratory and field conditions in Morocco
The tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae), is a devastating pest worldwide affecting tomato production. Entomopathogenic nematodes (EPNs) are well known for their potential as biocontrol agents to control the...
