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Displaying 601 - 610 items out of 2307 results
Publication
Towards the Development, Maintenance and Standardized Phenotypic Characterization of Single-Seed-Descent Genetic Resources for Chickpea
February 18, 2022

Towards the Development, Maintenance and Standardized Phenotypic Characterization of Single-Seed-Descent Genetic Resources for Chickpea

Here we present the approach used to develop the INCREASE “Intelligent Chickpea” Collections, from analysis of the information on the life history and population structure of chickpea germplasm, the availability of genomic and genetic resources...

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Publication
Raffinose Family Oligosaccharides: Friend or Foe for Human and Plant Health?
February 17, 2022

Raffinose Family Oligosaccharides: Friend or Foe for Human and Plant Health?

Raffinose family oligosaccharides (RFOs) are widespread across the plant kingdom, and their concentrations are related to the environment, genotype, and harvest time. RFOs are known to carry out many functions in plants and humans. In this paper...

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Publication
Processors' Experience in the Use of Flash Dryer for Cassava-derived Products in Nigeria
February 17, 2022

Processors' Experience in the Use of Flash Dryer for Cassava-derived Products in Nigeria

This study was designed and carried out to ascertain the situation and perceptions of end users of cassava flash drying equipment in Nigeria with the aim of giving suggestions to policies and approaches for improved technology. Forty-one...

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Publication
Managing salinity for sustainable agricultural production in salt-affected soils of irrigated drylands
February 16, 2022

Managing salinity for sustainable agricultural production in salt-affected soils of irrigated drylands

CONTEXT Declining water quantity and quality and poor land, water, and crop management practices are leading to increasing soil salinity, land degradation, desertification, and threatening the overall sustainability of the crop production system...

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Publication
Challenges to Adoption of Improved Legume Varieties: A Gendered Perspective
February 14, 2022

Challenges to Adoption of Improved Legume Varieties: A Gendered Perspective

Limited availability and access to seeds of improved varieties are often blamed for the low adoption of legume-based rotations. In this paper, we use a case study of chickpea and lentil production in Ethiopia and a gendered lens to identify...

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Publication
Genetic characterization and genome-wide association mapping for stem rust resistance in spring bread wheat
February 14, 2022

Genetic characterization and genome-wide association mapping for stem rust resistance in spring bread wheat

Emerging wheat stem rust races have become a major threat to global wheat production. Finding additional loci responsible for resistance to these races and incorporating them into currently cultivated varieties is the most economic and...

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Publication
Hybrid Seed Set in Relation with Male Floral Traits, Estimation of Heterosis and Combining Abilities for Yield and Its Components in Wheat (Triticum aestivum L.)
February 14, 2022

Hybrid Seed Set in Relation with Male Floral Traits, Estimation of Heterosis and Combining Abilities for Yield and Its Components in Wheat (Triticum aestivum L.)

Breeding hybrids with maximum heterosis requires efficient cross-pollination and an improved male sterility system. Renewed efforts have been made to dissect the phenotypic variation and genetic basis of hybrid floral traits, although the...

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Publication
Regard and protect ground-nesting pollinators as part of soil biodiversity
February 09, 2022

Regard and protect ground-nesting pollinators as part of soil biodiversity

While the Convention on Biological Diversity employs a habitat-oriented defini-tion of soil biodiversity including all kinds of species living in soil, the Food andAgriculture Organization, since 2002 assigned to safeguard soil biodiversity...

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Publication
Genome editing techniques in plants: a comprehensive review and future prospects toward zero hunger
February 09, 2022

Genome editing techniques in plants: a comprehensive review and future prospects toward zero hunger

Promoting sustainable agriculture and improving nutrition are the main United Nation’s sustainable development goals by 2030. New technologies are required to achieve zero hunger, and genome editing technology is the most promising one. In the...

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Publication
Modeling Soil Organic Carbon Changes under Alternative Climatic Scenarios and Soil Properties Using DNDC Model at a Semi-Arid Mediterranean Environment
February 09, 2022

Modeling Soil Organic Carbon Changes under Alternative Climatic Scenarios and Soil Properties Using DNDC Model at a Semi-Arid Mediterranean Environment

Soil organic carbon (SOC) is one of the central issues in dealing with soil fertility as well as environmental and food safety. Due to the lack of relevant data sources and methodologies, analyzing SOC dynamics has been a challenge in Morocco...

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