Innovative Agriculture for Food Security Be smart, Be Systematic
If agricultural research and innovation are to deliver acceptable levels of food and nutrition security to poor communities at a global scale, a rethink is needed of how current approaches to research-for-development are planned and executed...
Capturing the Heterogeneity of the Error Variances of a Group of Genotypes in Crop Cultivar Trials
Appropriate experimental designs provide an efficient estimate of cultivar performance by allowing better control of experimental error. The standard approach assumes homogeneity of experimental error variances across plots. However, a given...
A radiation hybrid map of chromosome 1D reveals synteny conservation at a wheat speciation locus
The species cytoplasm specific (scs) genes affect nuclear-cytoplasmic interactions in interspecific hybrids. A radiation hybrid (RH) mapping population of 188 individuals was employed to refine the location of the scsae locus on Triticum...
Wheat Zapper: a flexible online tool for colinearity studies in grass genomes
In the course of evolution, the genomes of grasses have maintained an observable degree of gene order conservation. The information available for already sequenced genomes can be used to predict the gene order of nonsequenced species by means of...
Effect of protection on plant community dynamics in the Mediterranean arid zone of southern Tunisia: a case study from Bou Hedma national park
Ecosystems protected from heavy grazing impacts, such as national parks and refuges, are generally considered to sustain higher plant species diversity and better ecosystem composition and structure compared to heavily grazed areas. To evaluate...
أفضل الممارسات في إدارة أغنام العواس 4 - مرحلة انتاج الحليب
هذا الكتيب هو جزء في سلسلة من عشرة أجزاء تتناول المبادئ/الخطوط التوجيهية الفنية التي تصف ”أفضل الممارسات لإدارة أغنام العواس“ وهي سلالة الأغنام السائدة في عديد من بلدان الشرق الأوسط. وتستهدف السلسلة مربي الأغنام ومصنّعي الحليب، وتؤمن لهم َ نصائح...
أفضل الممارسات في إدارة أغنام العواس 8 - الدليل المرجعي للأعلاف
هذا الكتيب هو جزء في سلسلة من عشرة أجزاء تتناول المبادئ/الخطوط التوجيهية الفنية التي تصف ”أفضل الممارسات لإدارة أغنام العواس“ وهي سلالة الأغنام السائدة في عديد من بلدان الشرق الأوسط. وتستهدف السلسلة مربي الأغنام ومصنّعي الحليب، وتؤمن لهم َ نصائح...
Single Nucleotide Polymorphisms in HSP17.8 and Their Association with Agronomic Traits in Barley
Small heat shock protein 17.8 (HSP17.8) is produced abundantly in plant cells under heat and other stress conditions and may play an important role in plant tolerance to stress environments. However, HSP17.8 may be differentially expressed in...
Global Lentil Production: Constraints and Strategies
Lentil (Lens culinaris ssp. culinaris) is an important food legume crop with global production of 3.59 million tonnes. The crop suffers substantial yield losses from various biotic and abiotic stresses. Past efforts have been directed towards...
Lentils (Lens Culinaris L.): Linking whole foods for better human health
The failure to link current agricultural production with human nutritional needs has led to the development of unhealthy food systems, which cause both malnutrition and chronic diseases. Malnutrition is responsible for the deaths of 30% of...