Technical Report: Training course on Best practices fo conserving genetic resources and management of genebank - February 8-19, 2016
Genetic resources conservation and sustainable use are pre-requisites for sustainable agricultural development and food security. They are used as sources of valuable genes to develop new cultivars resistant and tolerant to major biotic and...
Influence of plant growth retardants on growth, seed yield and quality in onion (Allium cepa) cv. Pusa Riddhi
A field experiment was conducted at New Delhi during rabi 2013-14 and 2014-15 to evaluate the effect of growth retardants on seed scape height, seed yield and quality attributes in onion (Allium cepa L.) cv. Pusa Riddhi.The experiment consisted...
Effective Selection Criteria for Screening Drought Tolerant and High Yielding Bread Wheat Genotypes
Bread wheat is the major staple food in Morocco. Drought is the most important abiotic stress decreasing yield. Breeding for drought tolerance may be improved by various plant traits. In order to investigate the best selection criteria to...
