Private–Public Partnership and South-South Collaboration: India-Morocco/OCPF Food Legume Initiative
At a recently concluded annual review and planning meeting (2014-2015) of the India-Morocco/OCPF Food Legume Initiative’s project entitled ‘Increasing food legumes production by small-scale farmers to strengthen food and nutritional security...
Promoting Knowledge about Sustainable Land Management in Central Asia
With the IFAD-funded ICARDA project to streamline the creation and use of knowledge about sustainable land management (SLM) in the five Central Asian countries (Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan), efforts to combat...
Sharing Winter Wheat Knowledge through a Traveling Seminar in Azerbaijan and Georgia
Every two years, the International Winter Wheat Improvement Program (IWWIP) conducts a traveling seminar to evaluate germplasm, assess current practices and relations, and develop a plan for future improvements in winter wheat production. IWWIP...
Enhancing food security: innovations and knowledge that bring money
Global food security is one of the most eminent challenges that the world faces today. At Expo Milano 2015, global food security is the overarching policy agenda which leaders and experts across the world are addressing by proposing and sharing...
US Ambassador to Jordan commends the efforts of ICARDA’s Water and Livelihoods Initiative, Jordan’s NCARE and the Majidyya community to reverse degradation across the Jordanian Badia.
Prioritizing barley production – a strategic crop for the dry areas
ICARDA scientists and partners from six focal countries look into the Center’s research activities and contributions to ‘Dryland Cereals’, with emphasis on barley production.
An ICARDA delegation meets Oman’s Minister of Agriculture and Fisheries and the Deputy Minister to discuss collaborative activities and strategic initiatives to strengthen ties with Oman.