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Enhancing Water and Land Productivity
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Displaying 111 - 120 items out of 138 results
Expert
Abdul Majid
Pakistan Country Manager

Abdul Majid

Abdul Majid has over 40 years of professional experience in management and research positions, and has worked on many different aspects of agricultural research for development. He currently manages several projects from ICARDA’s Pakistan Office...
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Expert
Aladdin Hamwieh
Breeder, Biotechnologist and Egypt Country Manager

Aladdin Hamwieh

Expert
Ahmed Amri
Acting Morocco Country Coordinator – Government Liaison

Ahmed Amri

Dr. Ahmed Amri coordinates ICARDA’s Genetic Resources Section. In this role he applies best practices for the conservation of dryland agrobiodiversity and contributes to pre-breeding efforts. His current research interests cover breeding...
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Expert
Seid-Ahmed Kemal
Legume Pathologist

Seid-Ahmed Kemal

Dr. Seid Ahmed Kemal is a member of ICARDA’s legume breeding team which develops high yielding and disease-resistant food legumes. He also researches the epidemiology of food legume diseases and supervises graduate students. Dr. Seid Ahmed Kemal...
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Expert
Sripada Udupa
Senior Scientist, Biotechnology

Sripada Udupa

Sripada Udupa is a senior scientist (biotechnology) with over 25 years of experience using genomics and biotechnology tools for crop improvement. He helped to establish ICARDA’s biotechnology research and laboratory, and has been working with...
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Expert
Mohamed Habib Halila
Consultant - Food Security Project

Mohamed Habib Halila

Expert
Mohamed Yahya Dakhil
Procurement Associate

Mohamed Yahya Dakhil

Expert
Hassan Machlab
Lebanon, Jordan & Palestine Country Manager

Hassan Machlab

Expert
Sawsan Tawkaz
Coordinator - Biotechnology and Plant Cell Culture

Sawsan Tawkaz

Expert
Michael Baum
Acting - Deputy Director General for Research/Research Team Leader - Breeding and Scaling Improved Varieties of dryland cereals and pulses / Morocco Research Platform Manager

Michael Baum

Dr. Michael Baum is director of ICARDA’s Biodiversity and Crop Improvement Program, which comprises 30 scientists and 67 technical staff whose work ranges from crop breeding and cereal and legume pathology to virology and pollinators. Since...
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