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icarda
Enhancing Water and Land Productivity
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Displaying 11 - 20 items out of 66 results
Research theme
Spineless Cactus
May 29, 2021

Spineless Cactus

With its multi-functionality, spineless cactus has become one of the most promising 'under-utilized species' of the dry regions. Used for centuries by traditional rural farmers, it is only since ICARDA's peer-reviewed research and dryland...
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Research theme
Forage Legumes
May 29, 2021

Forage Legumes

ICARDA's efforts to promote dryland forage legumes are based on genetic resources, seed production, and management. Research based on several long‐term barley‐ and wheat‐based rotation trials have demonstrated forage legumes' viability...
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Research theme
Grass Pea
May 29, 2021

Grass Pea

ICARDA breeding efforts are underway to reduce the neurotoxin content in grass pea, as well as to improve its seed yield and biomass, to provide a remunerative crop for safe consumption by humans and animals. Grass pea is a multi-purpose, hardy...
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Research theme
Our Climate Smart Crops - Faba Bean
May 27, 2021

Faba Bean

ICARDA is improving the productivity and yield stability of faba bean by aiming to make sure responses to biotic and abiotic stress factors, such as climatic conditions and diseases, are effectively controlled and inherent yield potential is...
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Research theme
Our Climate Smart Crops - Barley
May 26, 2021

Barley

Since 1977, ICARDA has released more than 250 barley varieties in 46 countries under CGIAR's Global Barley Breeding Program. The ICARDA genebank network and research stations in North Africa and West and South Asia test the new barley varieties...
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Research theme
Our Climate Smart Crops - Kabuli Chickpea
May 26, 2021

Kabuli chickpea

Recognizing Kabuli chickpea's ability to grow in poor, rainfed soils, ICARDA's breeding program improves the crop by breeding-in heat and disease resistance traits while introducing the crop into rotation with conventional cereal crops and other...
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Research theme
Climate Smart Crops - Lentils
May 26, 2021

Lentils

With expertise in the Near East Fertile Crescent, ICARDA has long recognized the potential of lentil and is seeking ways to take advantage of its high nutritional value and low water use that makes it well adapted to cereal-based cropping in dry...
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Innovation
Rangeland Restoration
May 25, 2021

Strengthening the Resilience of Rangeland Watersheds in Jordan

ICARDA introduces community-based rehabilitation of degraded agro-pastoral watersheds through mechanized micro-water harvesting and flood-irrigation agriculture.
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Innovation
Restoration of degraded agrosilvopastoral site in Central Tunisia using forage legume species Sulla (Hedysarum coronarium L.)
May 25, 2021

Using Native Drought-Tolerant Forage Species for Enhanced Dryland Pasture Restoration

ICARDA scientists promote the reseeding of indigenous forage legume species for agrosilvopastoral restoration and enhanced land and livestock productivity in Tunisia.
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Innovation
Bread Wheat harvesting
May 25, 2021

Seeds for Needs – Better Bread Wheat Varieties to Address Plant Diseases and Weeds in Ethiopia

ICARDA’s Seeds for Needs initiative in Ethiopia helps family farmers address the impact of climate change by introducing better wheat varieties and management trainings.
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