Publications and Resources

In Greece, lentil (Lens culinaris Medik.) crops are mainly established with non-certified seeds of local landraces, implying high risks for seed transmitted diseases. During April and May of the 2007-2012 growing seasons, surveys were conducted in...

Dryland cereals and legumes are important crops in farming systems across the world. Yet they are frequently neglected among the priorities for international agricultural research and development, often due to lack of information on their magnitude...

This article develops new estimates of historical agricultural productivity growth in Jordan. It investigates how public policies such as agricultural research, investment in irrigation capital, and water pricing have contributed to agricultural...

Conservation Agriculture (CA) have a large potential for enhancing cereal yields in the semi-arid areas through
better management of soil moisture. The objective of the current paper is to quantify, at national level, the impact
of CA adoption in...

Deforestation of native forests for crop production in the Gumara-Maksegnit watershed, located in the Lake
Tana basin, Ethiopia, dramatically increases the vulnerability of the soil for rainfall driven erosion. Hence, the
central task of the study...

Theileria lestoquardi is the most prominent Theileria species in small ruminants
that causes malignant theileriosis of sheep in Africa and Asia. In the present survey,
blood samples and ticks were collected in Kebili (southern Tunisia) from 166
Queue...

Plant biomass is usually assumed to be positively correlated with canopy cover. Measurements of
canopy cover can now be easily and precisely made through image processing of high-resolution
digital photography. This study aims to determine rapid...